Whirlpool Glass Top Stove YGFE471LVS

Cooktop: Smoothtop

Drawer: Warming

Width: 29 7/8 Inch

Depth: 27 9/16 Inch

Height: 46 7/8 Inch

Number of Burners: 4

Primary Oven Capacity: 5.3 Cu. Ft.

Hot Surface Indicator Light: No

Induction: No

Convection: Yes

Self-Cleaning: Yes

Temperature Probe: No

• SteamClean Option

• Spot cleans the oven floor in 20 minutes.

• Used periodically to clean light spills on the bottom of the oven, it keeps the oven clean and reduces the need for frequent self-clean cycles.

• Hidden Bake Element

• Simplifies cleanup with the bake element hidden beneath the oven floor, leaving a smooth interior surface that is easy to wipe clean.

• Precise Clean Cleaning System

• Automatically cleans the oven based on soil level, so the self-cleaning cycle only lasts as long as necessary.

• No harsh chemicals or cleaners are required.

• TimeSavor Plus Convection Cooking System

• Uses a rear fan and third heating element to circulate preheated air over, under and around food to seal in flavor and juices.

• TimeSavor Plus ovens cook 30% faster than traditional Whirlpool brand thermal-bake ovens.

• Expanded Oven Capacity

• Oven capacity has been increased to 5.3 cu. ft. to handle even your largest cooking tasks.

• (1) 6 in./9 in. Rapid Boil Element

• A more powerful radiant element brings liquid to a boil more quickly and provides cooking flexibility by accommodating various sizes of cookware.

• 6 in./9 in./12 in. Triple Element

• Provides the space-saving advantage of having three elements in one to handle various sizes of cookware.

• The 6 in. inner ring is perfect for slowly simmering stock pots or quickly boiling water in small pans.

• The larger outer rings evenly distribute heat to large and extra-large pots and pans for better results.

• Lower Warming Drawer

• This separate, heated drawer has variable temperature controls to keep your finished dishes warm while you cook.

• 6 in. Warm Zone Element

• This fifth cooktop element keeps food warm while other dishes are being prepared.

• (2) 6 in. Radiant Elements

• Energy Save

• Similar to the sleep mode on a computer, the Energy Save mode can be activated to turn off the display after 5 minutes of the range not being used.

• Press any button, and the display becomes active again.

• AccuBake Temperature Management System

• Surrounds food with even temperatures for consistent results.

• A sensor monitors the oven temperature, turning on the bake element, the broil element or both simultaneously to achieve uniform baking results.

• Sabbath Mode

• Overrides the oven's automatic shut-off function, keeping it active for hours of uninterrupted cooking and making it possible to use the oven on the Sabbath without turning it on.

• Adjustable Split Rack

• Provides increased flexibility in the oven.

• Remove the rack insert to make room for large items like a turkey, or attach it to make a full rack.

• The insert can also be used on the counter as a cooling rack.

• EasyView Extra-Large Oven Window

• Provides better visibility of the oven interior with an extra-large window.

• Monitor cooking progress without opening the door, keeping oven temperatures steady and undisturbed.

• Rapid Preheat

• Preheats the oven 40% faster than the normal preheat function to achieve a temperature ideal for single-rack baking.

• Delay Bake

• Lets you program the oven to begin cooking at a pre-set time.

• Prepare food for baking when it's most convenient for you and find dinner ready according to your schedule.

• Control Bake

• This baking mode keeps the broil element turned off, preventing the tops of foods from overcooking, so pies and turkeys come out just right.

• Control Lock

• Disables the control panel to avoid unintended use or other changes to your cooking settings.

• Eco Friendly CleanTop Ceramic Glass Cooking System

• Minimizes cleanup with a smooth glass surface that withstands intense heat without cracking or chipping, preserving the sleek look for years.

• Custom Broil

• Allows you to set your preferred broiling temperature in 5-degree increments between 170? F and 500? F.

• High heat is best for grilling meats, while low heat is ideal for delicate tasks such as melting cheese.

• Keep Warm

• Uses low heat to keep food warm inside the oven, so you can keep completed dishes from getting cold while you work on the rest of the meal.

• Hot Surface Indicator Light

• Clock and Timer

• Automatic Oven Light